C. Thiriet
C. Thiriet, although not as widely known, represents the dedication to quality found in small-scale vignerons across France's diverse wine regions, often highlighting local grape varieties and winemaking traditions.
CVNE
CVNE (Compañía Vinícola del Norte de España), a storied producer in Rioja, is known for traditional wines that span a spectrum from Crianza to Gran Reserva, embodying the region's winemaking heritage.
Ca' Nova
Ca' Nova, a boutique winery in Piedmont, is noted for its Barbaresco, which emphasizes traditional winemaking methods to produce wines with character and a true sense of place.
Ca' del Bosco
Ca' del Bosco is a leading winery in the Franciacorta region of Lombardy, Italy, known for its premium sparkling wines made using the traditional method. Established in 1968, the winery focuses on producing elegant, complex sparkling wines from Chardonnay, Pinot Nero, and Pinot Bianco grapes.
Calera
Calera, located on the central coast of California, has gained recognition for its Pinot Noir, which showcases the potential of the region's cool climate and limestone-rich soils.
Calon Segur
Château Calon Ségur is a historic winery situated in the Saint-Estèphe appellation of Bordeaux. Dating back to the 12th century, the estate has a long history of producing exceptional Cabernet Sauvignon and Merlot blends. Calon Ségur is dedicated to maintaining the highest standards of viticulture and winemaking, with a focus on expressing the unique terroir of the region. The wines of Calon Ségur are known for their intense fruit flavors, refined structure, and remarkable aging potential.
Camensac
Château Camensac, located in the Haut-Médoc appellation, is an esteemed Fifth Growth estate. Established in the 16th century, Camensac's wines reflect its unique geographical location, microclimate, and deep gravel terroir.
Camille Giroud
Camille Giroud, a house with a rich history in Burgundy, has experienced a renaissance, producing Pinot Noir and Chardonnay that combine the elegance of old-world winemaking with a modern touch.
Campogiovanni
Campogiovanni, located in Tuscany's Montalcino region, produces Brunello that is robust and expressive, with a focus on showcasing the Sangiovese grape's full potential.
Canalicchio di Sopra
Canalicchio di Sopra, in Montalcino, is celebrated for Brunello that consistently displays finesse, structure, and the ability to evolve beautifully with age.
Canon
Located in Saint-Émilion, Bordeaux, France, Château Canon was established in the 18th century. The winery is renowned for its elegant and balanced Merlot and Cabernet Franc blends, which are often marked by their lush fruit and fine tannins. Château Canon is classified as a Premier Grand Cru Classé B in the Classification of Saint-Émilion wine.
Cantemerle
Château Cantemerle, located in the Haut-Médoc appellation of Bordeaux, is a distinguished Fifth Growth estate. Founded in the 12th century, Cantemerle is celebrated for its Bordeaux blends, primarily crafted from Cabernet Sauvignon and Merlot.
Cantenac Brown
Château Cantenac Brown, a Third Growth estate in the Margaux appellation of Bordeaux, dates back to the early 19th century.
Caparzo
Caparzo, another respected name in Montalcino, offers a range of Sangiovese-based wines, including a Brunello that balances traditional style with approachability.
Capbern
Capbern, known previously as Capbern Gasqueton, and owned by Calon Segut, is a Saint-Estèphe Bordeaux producer offering wines that are a great introduction to the appellation, with solid structure and aging capability.
Cappellano
Cappellano is a Cult winery located in the Barolo region of Italy, renowned for its staunch commitment to traditional winemaking methods and a non-interventionist philosophy. Founded in the late 19th century by Giovanni Cappellano, the estate is still family-run, with Teobaldo Cappellano's innovative spirit driving its success until his death in 2009. Cappellano is also known for its secretive nature, notably declining to submit wines for ratings, which has cultivated a cult following among wine enthusiasts.
Casanova di Neri
Casanova di Neri is a family-owned winery located in Montalcino, Tuscany. Founded in 1971, the estate has earned a reputation for producing world-class Brunello di Montalcino wines. Casanova di Neri employs traditional winemaking techniques alongside modern innovations to craft wines that showcase the distinct terroir of the region. The estate's wines are celebrated for their power, depth, and elegance, with the flagship wine, Cerretalto Brunello di Montalcino, recognized as one of Italy's finest red wines.
Castagnier
Castagnier, a producer in Burgundy, crafts wines from some of the most prestigious appellations, including Côte de Nuits, where their Pinot Noir is known for its purity and expression.
Castelgiocondo (Frescobaldi)
Castelgiocondo, run by the Frescobaldi family in Tuscany, is known for polished and modern Brunello di Montalcino that reflects both the history and innovation of the region.
Castellare di Castellina
Castellare di Castellina, in the heart of Chianti Classico, Tuscany, balances respect for tradition with a modern approach to produce Sangiovese wines that are both authentic and refined.
Catena Zapata
Founded in 1902, Bodega Catena Zapata is a leading Argentine winery known for producing high-quality Malbec wines. Driven by Nicolás Catena Zapata's vision, the winery has played a vital role in elevating Argentina's wine industry on the global stage.
Cavallotto
Cavallotto holds a place of esteem in the Piedmont region, with a winemaking heritage dating back to 1928. The estate is synonymous with traditionally crafted Barolos that encapsulate the essence of the Castiglione Falletto terroir.
Caymus
Caymus Vineyards is a winery based in the Napa Valley, California. Established in 1972 by the Wagner family, Caymus is celebrated for its exceptional Cabernet Sauvignon wines that showcase the unique terroir of the region. Caymus is particularly known for its flagship wine, Caymus Special Selection Cabernet Sauvignon, which is acclaimed for its rich flavors, velvety texture, and impressive aging potential.
Cayuse
Cayuse, with its biodynamic vineyards in Walla Walla, Washington, was an early advocate for Syrah in the United States. Since 1997, they have been creating wines with a distinctive minerality and complexity that challenge the old-world standards.
Cecile Tremblay
Cecile Tremblay has risen as a noteworthy vigneron in Burgundy, taking over family parcels since 2003. Her wines, especially from old-vine Pinot Noir, are sought after for their vibrancy and nuanced expression.
Cedric Bouchard
Cedric Bouchard creates distinct Champagne under the label Roses de Jeanne, noted for its single-vineyard, single-varietal, single-vintage approach that results in profoundly expressive and sought-after bottles.
Cerbaiona
Cerbaiona is a respected producer in Montalcino, Tuscany, known for Sangiovese that captures the heart of the Brunello denomination. Their wines are a harmony of power and elegance, with a lineage that can be traced to the estate's establishment in the late 1970s.
Ceretto
Ceretto is a family-owned Piedmontese powerhouse, crafting a range of expressive wines, including esteemed Barolos and Barbarescos, that speak to the nuance of their Langhe terroir.
Certan de May
Certan de May, situated on the Pomerol plateau, is respected for its rich and velvety wines predominantly made from Merlot, which are known for their depth, complexity, and aging potential.
Champy
Champy, as the oldest established négociant in Burgundy since 1720, offers a window into the soul of the region with its range of Pinot Noir and Chardonnay, championing both tradition and innovation in winemaking.
Chanin
Chanin Wine Co., based in California's Santa Barbara County, is recognized for Chardonnay and Pinot Noir that reflect the cool-climate intricacies of the region with elegance and finesse.
Chanson Pere et Fils
Chanson Père et Fils, one of Burgundy's historic négociants, continues to produce pure and terroir-driven wines from the region's prestigious appellations, including Beaune and Pernand-Vergelesses.
Charles Heidsieck
Charles Heidsieck is a storied Champagne house, famed for its richly styled and complex Champagnes that have become a hallmark of luxury and craftsmanship.
Charles van Canneyt
Charles Van Canneyt, known for his role at Domaine Hudelot-Noellat, also produces wines under his own label, showcasing the elegance of Burgundy through expressive Pinot Noirs.
Charvin
Domaine Charvin, nestled in Châteauneuf-du-Pape, is a small estate that crafts Grenache-dominated wines with minimal intervention, highlighting the purity and vibrancy of their varietals.
Chasse-Spleen
Chasse-Spleen, located in the Moulis-en-Médoc appellation of Bordeaux, produces with Cabernet Sauvignon-led blends that are both structured and robust. The result is a wine that balances intensity and elegance, featuring dark fruit flavors, refined tannins, and a hint of minerality.
Chateau de Meursault
Chateau de Meursault is a classic Burgundy estate with roots stretching back to the 11th century. It is celebrated for its rich and opulent Chardonnay, which captures the majestic history of the region.
Cheval Blanc
Château Cheval Blanc, established in 1832, is an Iconic winery located in the Saint-Émilion region of Bordeaux. Known for its elegant, refined wines, primarily composed of Merlot and Cabernet Franc, the estate dynamically adjusts the blend to best express its distinctive terroir. Cheval Blanc was granted the status of Premier Grand Cru Classé A in the Saint-Émilion classification of 1954, a testament to its legacy and the exceptional quality of its wines that continue to be highly coveted by collectors worldwide.
Cheval Blanc & Terrazas de Los Andes
Cheval des Andes is a joint venture between Bordeaux's legendary Cheval Blanc and Argentina's Terrazas de Los Andes, blending French winemaking excellence with high-altitude Argentinian terroir.
Chezeaux
Domaine des Chezeaux, stewarded by the Ponsot family in Burgundy, stands out for its old vine Pinot Noir, with a legacy that includes some of the most admired plots in Gevrey-Chambertin, dating back to the early 20th century.
Chiara Boschis (Azienda Agricola E. Pira e Figli)
Chiara Boschis, running Azienda Agricola E. Pira e Figli in Barolo since the early 1990s, has been a pioneering force for female winemakers in Italy. Her Barolos are renowned for their finesse, depth, and embodying the storied vineyards of Piedmont.
Chris Ringland
Chris Ringland, an influential winemaker in Australia's Barossa Valley, is renowned for his Shiraz, producing some of the most intensely flavored and meticulously crafted wines in the region.
Christian Moreau Pere & Fils
Christian Moreau Père & Fils, a Chablis domain with a long lineage, is known for its precise and mineral-driven Chardonnay, showcasing the distinct Kimmeridgian soil of the area. Among their most acclaimed bottlings are those from the Grand Cru vineyards of Les Clos, Valmur, and Vaudésir.
Christophe Roumier
Christophe Roumier of Domaine Georges Roumier is a Burgundian legend, particularly for his Chambolle-Musigny and Grand Cru Bonnes Mares, which are benchmarks for the region's Pinot Noir.
Christophe Vaudoisey
Christophe Vaudoisey in Volnay, Burgundy produces Pinot Noir with a focus on expressing the subtle differences between the various climats, resulting in wines that are both delicate and complex.
Churton
Churton, a biodynamic estate in Marlborough, New Zealand, is known for Sauvignon Blanc and Pinot Noir that are reflective of the Waihopai Valley's unique microclimate and terroir.
Ciacci Piccolomini d'Aragona
Ciacci Piccolomini d'Aragona, in Montalcino, Tuscany, is a standard-bearer for Brunello, producing wines that are appreciated for their balance, structure, and expressive Sangiovese character.
Clarence Dillon Wines
Clarence Dillon Wines, which includes the esteemed Bordeaux estates Château Haut-Brion and Château La Mission Haut-Brion, represents wines of exceptional pedigree and quality.
Clarendon Hills
Clarendon Hills in South Australia is a boutique winery that has risen to cult status for its old vine Grenache, Syrah, and Cabernet Sauvignon, known for their concentration and terroir expression.
Claude Cazals
Claude Cazals, a Champagne house in Le Mesnil-sur-Oger, specializes in Chardonnay, creating Champagnes with clarity, precision, and a distinct sense of place.
Claude Dugat
Claude Dugat, a small but highly respected producer in Gevrey-Chambertin, Burgundy, is known for Pinot Noirs that are the epitome of power and finesse, with significant aging potential.
Claude Riffault
Claude Riffault brings a modern touch to the wines of Sancerre, producing Sauvignon Blanc and Pinot Noir that are expressive of the region's diverse soils and microclimates.
Clerc Milon
Situated in Pauillac, Bordeaux, France, Château Clerc Milon was established in the 18th century and is part of the portfolio of Baron Philippe de Rothschild. This Fifth Growth estate produces wine that is powerful, tannic, fruity and harmoniously full-bodied.
Climens
Château Climens is a prestigious winery in the Barsac appellation within the Sauternes region of Bordeaux, France. Known for producing high-quality sweet wines from botrytized Sémillon grapes, Climens is renowned for its complexity, elegance, and ability to age gracefully.
Clinet
Clinet is nestled in the Pomerol appellation of Bordeaux, renowned for Merlot that achieves a fine balance of richness and elegance. This estate, re-established in 1989, has parcels that produce wines with the potential for both early drinking and aging.
Clos Fourtet
Clos Fourtet, a Saint-Émilion Grand Cru Classé B estate, boasts a history that dates back to the French Revolution. The winery is celebrated for creating deep, complex Merlot-based wines that are a quintessential expression of Saint-Émilion's limestone terroir.
Clos L'Eglise
Clos L'Eglise, with two estates bearing this name, one in Pomerol and another in Côtes de Castillon, both produce exceptional Merlot-based wines that are rich, velvety, and reflective of their respective terroirs.
Clos Lunelles
Clos Lunelles, situated on the Côtes de Castillon's limestone plateau, produces concentrated and opulent wines. Since Gérard Perse took ownership in 2001, the estate has been elevated, showcasing the potential of this right-bank Bordeaux region.
Clos Mogador
Clos Mogador, a pioneer in Spain's Priorat region, is renowned for powerful and minerally wines crafted by the esteemed winemaker René Barbier, reflecting the unique licorella slate soils.
Clos Rougeard
Clos Rougeard is a Cult winery located in the Loire Valley, France. It is particularly renowned for its exceptional wines made from Cabernet Franc grapes within the Saumur-Champigny appellation. Known for its traditional approach to winemaking, Clos Rougeard produces wines that are highly sought after by connoisseurs worldwide, reflecting a deep commitment to quality and the unique terroir of the region. The winery has been influential in elevating the profile of Loire Valley red wines on the global stage.
Clos Saint Jean
Clos Saint Jean, a Châteauneuf-du-Pape estate, creates lush and modern Grenache-based wines that have garnered attention for their opulence and approachability in their youth.
Clos de Sarpe
Clos de Sarpe, a Saint-Émilion Grand Cru estate, crafts Merlot-based wines that are structured, powerful, and capable of aging, reflecting the concentrated style of the region.
Clos de Tart
Clos de Tart is a historic winery in the Côte de Nuits region of Burgundy, France. The estate, which dates back to the 12th century, is known for producing exceptional, terroir-driven Pinot Noir wines from its Grand Cru monopole vineyard.
Clos de l'Oratoire
Clos de l'Oratoire is another fine Saint-Émilion Grand Cru, with wines that are known for their rich texture and complexity, a result of the estate's prime vineyard sites.
Clos des Jacobins
Clos des Jacobins, located at the foot of the Saint-Émilion hillside, is recognized for producing opulent and well-structured wines that are reflective of the estate's prime terroir.
Clos des Papes
Clos des Papes, an esteemed Châteauneuf-du-Pape producer, is renowned for their complex and age-worthy blends, primarily based on Grenache, which consistently rank among the appellation's best.
Clos des Quatres Vents
Clos des Quatres Vents is a micro-cuvée from Margaux in Bordeaux, offering a rare and concentrated expression of the appellation's finesse, with Merlot and Cabernet Sauvignon leading the blend.
Clos du Marquis
Clos du Marquis, historically associated with the Château Léoville-Las Cases in Saint-Julien, crafts wines that are robust and structured. Its heritage, traced back to 1902, is marked by a wine that often approaches the Grand Cru Classé in quality.
Cloudburst
Cloudburst, a boutique winery in Western Australia, has quickly achieved Cult status for its highly exclusive Chardonnay and Cabernet Sauvignon, noted for their organic practices and exceptional quality.
Coche Bizouard
Coche Bizouard, now Domaine Fabien Coche, a family-run Domain in Meursault, has been creating small quantities of exceptional Chardonnay since the 1940s. Their wines are acclaimed for their precision, minerality, and depth, with a traditional Burgundian craftsmanship.
Coche-Dury
Domaine Coche-Dury is a Cult producer located in the Côte de Beaune region of Burgundy, France. It is especially renowned for producing some of the world's finest Chardonnay wines. Managed by the meticulous Jean-François Coche and his family, the estate's wines exhibit an unparalleled precision, depth, minerality, and complexity. Their flagship wines notably include those from Meursault, where Meursault Les Perrières stands out, and the prestigious Grand Cru Corton-Charlemagne, making them highly sought after by collectors and connoisseurs.
Colgin Cellars
Colgin Cellars, nestled in the heart of Napa Valley, California, was founded by Ann Colgin in 1992. This Cult winery specializes in producing premium, limited-production Cabernet Sauvignon blends that reflect the unique characteristics of their estate vineyards. Beyond Cabernet Sauvignon, Colgin is also known for crafting exceptional red wines, including Syrah and Bordeaux-style blends.
Comm. G.B. Burlotto
Comm. G.B. Burlotto, a historic Barolo producer, maintains traditional winemaking practices while crafting Nebbiolo wines that are elegant, aromatic, and true to their varietal character.
Comte Armand
Comte Armand, a biodynamic estate in Pommard, Burgundy, is known for the Clos des Epeneaux, a monopole that produces Pinot Noir of great depth and longevity.
Comte Georges de Vogue
Comte Georges de Vogüé is an Iconic wine estate located in the village of Chambolle-Musigny, in the Burgundy region of France. The estate is renowned mainly for its exceptional Pinot Noir wines, as it predominantly focuses on this variety rather than Chardonnay. Comte Georges de Vogue is best known for its prestigious production from the Grand Cru vineyards of Musigny and Bonnes-Mares, with Musigny Grand Cru being almost exclusively planted with Pinot Noir and renowned for producing some of the most refined and complex wines in the region.
Comte Senard
Comte Senard, a Burgundy producer in Aloxe-Corton, manages Grand Cru vineyards producing wines with a classic structure and the potential for aging, epitomizing the power and elegance of the appellation.
Conti Costanti
Conti Costanti, a well-respected Brunello di Montalcino producer, is appreciated for Sangiovese wines that balance intensity and elegance, reflecting the historical terroir of Montalcino.
Continuum
Continuum Estate, founded by Tim Mondavi and family in Napa Valley, California, is committed to producing world-class, terroir-driven Bordeaux-style blends.
Coquard Loison Fleurot
Coquard Loison Fleurot, a rising star in Burgundy, crafts expressive and refined wines from some of the Côte de Nuits' most prestigious vineyards, including Grand Crus and Premier Crus.
Cos Labory
Château Cos Labory, nestled in the Saint-Estèphe appellation of Bordeaux, is a recognized Fifth Growth estate. With roots dating back to the 18th century, the château is renowned for producing Bordeaux blends with a strong presence of Cabernet Sauvignon.
Cos d'Estournel
Cos d'Estournel is an Iconic Second Growth Estate situated in the Saint-Estèphe appellation of Bordeaux, France. Established in 1811 by Louis Gaspard d'Estournel, the château has a distinctive architectural style with ornate, Asian-influenced facades that reflect the founder's interest in the Orient. Cos d'Estournel is celebrated for its high-quality blends of Cabernet Sauvignon and Merlot, which form the backbone of their wines. Its innovative approach to winemaking includes a gravity-flow cellar and precise, tailored vinification methods that contribute to its distinctive character. Throughout its history, the wines of Cos d'Estournel have been known to consistently rival those of the First Growth estates, particularly in outstanding vintages.
Courbis
Domaine Courbis dates back to the 16th century and is a key producer in the Rhône Valley. Known for Syrah from Saint-Joseph and Cornas, their wines are expressive, with a blend of modernity and respect for terroir.
Coutet
Château Coutet, one of the oldest Sauternes producing estates, is known for its botrytized Semillon, Sauvignon Blanc, and Muscadelle blend, resulting in wines with exquisite sweetness and balance.
Croft
Croft, a distinguished name in Port wine, offers a range of fortified wines from the Douro Valley, including vintage ports that are rich, structured, and suitable for long aging.
Croix de Labrie
Croix de Labrie, a boutique Saint-Émilion Grand Cru estate, is acclaimed for its limited-production, high-quality Merlot-based wines, which express the richness and complexity of the appellation.
Croix-Mouton
Croix-Mouton, a Bordeaux Supérieur estate, over-delivers on the appellation's promise with Merlot-dominant wines that offer exceptional value and a taste of the Bordeaux experience.
Croizet-Bages
Château Croizet-Bages, situated in the Pauillac appellation of Bordeaux, is a notable Fifth Growth winery. Established in the 18th century, the château takes pride in crafting classic Bordeaux blends dominated by Cabernet Sauvignon.
Cyprien Arlaud
Cyprien Arlaud has taken his family's Burgundy estate, Domaine Arlaud, to new heights with biodynamic practices, producing pure and vibrant expressions of Pinot Noir from Morey-Saint-Denis and surrounding appellations.