Antinori
The Antinori family, with more than 600 years of winemaking history, is one of the most prominent wine producers in Italy. The family owns several estates throughout Italy, including in Tuscany and Umbria, and is known for producing a variety of wines, including the famous Tignanello and Solaia Super Tuscans.
Ausone, Chateau
Château Ausone is an Iconic winery located in the Saint-Émilion region of Bordeaux, France. With historical roots possibly dating back to Roman times, it is renowned for producing some of the most elegant and long-lived wines in Bordeaux. The estate's small size, exceptional limestone terroir, and meticulous winemaking practices contribute to its reputation for excellence. Until 2022, Ausone was consistently classified as a Premier Grand Cru Classé A estate, the highest classification in Saint-Émilion. However, in 2022, Château Ausone withdrew from the Saint-Émilion classification system, choosing to stand apart while continuing its legacy of excellence.
Bartolo Mascarello
Bartolo Mascarello, an Iconic winery in the Barolo region of Italy, is known for its traditional, age-worthy expressions of Nebbiolo.
Biondi Santi
Biondi Santi is a Cult winery located in the Montalcino area of Tuscany, Italy. It is known for its pivotal role in the history of Italian winemaking; indeed, the estate is credited with creating the first modern Brunello di Montalcino. Founded by Ferruccio Biondi Santi in the late 19th century, the winery has been instrumental in developing the fame of this wine style. Biondi Santi continues to specialize in high-quality Sangiovese wines, celebrated for their exceptional balance of fruit, structure, and acidity. These wines are distinguished by their capacity for long aging, a hallmark of the Biondi Santi legacy.
Bruno Giacosa
Located in Neive within the Piedmont region of Italy, Bruno Giacosa Winery is an Italian Legend known for crafting exceptional Barolo and Barbaresco wines. With a family history deeply rooted in winemaking, Bruno Giacosa began influencing the wine industry well before formalizing his namesake label, which emerged more prominently in estate bottling during the latter part of the 20th century. Known for their intricate complexity, intense aromatics, and robust texture, Giacosa's wines exemplify the very best qualities of traditional Nebbiolo-based wines, acclaimed for their impressive structure and potential for aging.
Cheval Blanc, Chateau
Château Cheval Blanc, established in 1832, is a Legendary winery located in the Saint-Émilion region of Bordeaux. Known for its elegant, refined wines, primarily composed of Merlot and Cabernet Franc, the estate dynamically adjusts the blend to best express its distinctive terroir. Cheval Blanc was granted the status of Premier Grand Cru Classé A in the Saint-Émilion classification of 1954, a testament to its legacy and the exceptional quality of its wines that continue to be highly coveted by collectors worldwide.
Coche-Dury, Domaine
Domaine Coche-Dury is a Cult producer located in the Côte de Beaune region of Burgundy, France. It is especially renowned for producing some of the world's finest Chardonnay wines. Managed by the meticulous Jean-François Coche and his family, the estate's wines exhibit an unparalleled precision, depth, minerality, and complexity. Their flagship wines notably include those from Meursault, where Meursault Les Perrières stands out, and the prestigious Grand Cru Corton-Charlemagne, making them highly sought after by collectors and connoisseurs.
Comte Georges de Vogue, Domaine
Comte Georges de Vogüé is an Iconic wine estate located in the village of Chambolle-Musigny, in the Burgundy region of France. The estate is renowned mainly for its exceptional Pinot Noir wines, as it predominantly focuses on this variety rather than Chardonnay. Comte Georges de Vogue is best known for its prestigious production from the Grand Cru vineyards of Musigny and Bonnes-Mares, with Musigny Grand Cru being almost exclusively planted with Pinot Noir and renowned for producing some of the most refined and complex wines in the region.
Francois Raveneau, Domaine
Domaine François Raveneau is a renowned winery in the Chablis region of Burgundy, France, known for its exceptional Chardonnay wines. The winery was established in 1948 and is now managed by the third generation of the Raveneau family.
Gaja
Gaja is a Legendary winery established in 1859, located in the Barbaresco area of Piedmont, Italy. Known for its exceptional wines, primarily from the Nebbiolo grape, Gaja has played a pivotal role in elevating the prestige of Barbaresco wines globally.
Georges Roumier, Domaine
Domaine Georges Roumier operates 11.8 hectares across Chambolle-Musigny's limestone-clay soils, producing primarily Pinot Noir from exceptional sites including Bonnes-Mares and Musigny Grand Crus. The third-generation family estate, led by Christophe Roumier since 1990, maintains traditional Burgundian methods while farming vines that average over 40 years old.
Giacomo Conterno
Giacomo Conterno operates a 23-hectare estate in Monforte d'Alba, crafting Nebbiolo-based wines from their Cascina Francia and Arione vineyards in Serralunga d'Alba's calcareous marl soils. Their traditional approach features extended 30-40 day macerations and aging in large Slavonian oak casks, producing both classic Barolo and the historic Monfortino Riserva, which ages for a minimum of seven years.
Giuseppe Mascarello e Figlio
Giuseppe Mascarello e Figlio, a fourth-generation family estate founded in 1881, produces Barolo from their 6-hectare Monprivato monopole vineyard in Castiglione Falletto, where limestone-rich marl soils and southwest exposure define the terroir. The estate maintains strictly traditional methods, employing extended maceration in concrete tanks followed by lengthy aging in large Slavonian oak casks.
Giuseppe Quintarelli
Giuseppe Quintarelli operates a 12-hectare family estate in Negrar's hillsides of Valpolicella Classica, where their strategically positioned vineyards between 150-300 meters feature calcareous-clay soils ideal for producing Amarone and traditional Valpolicella wines. The estate maintains strict adherence to historic methods, including pergola veronese training and extended appassimento periods of 60-100 days, followed by lengthy aging in Slavonian oak barrels.
Giuseppe Rinaldi
Giuseppe Rinaldi is a historic Barolo producer operating 6.5 hectares across four prestigious crus - Brunate, Ravera, Cannubi San Lorenzo, and Le Coste - now led by sisters Marta and Carlotta Rinaldi. The estate maintains traditional winemaking methods, blending their crus into two Barolo wines while employing extended macerations in concrete tanks and aging in large Slavonian oak casks.
Haut-Brion, Chateau
Château Haut-Brion is an Iconic winery located in the Pessac-Léognan appellation of Bordeaux, France. Known for its refined blends, primarily consisting of Cabernet Sauvignon, Merlot, and Cabernet Franc, Haut-Brion is celebrated for its complex and long-lived red wines. Founded in the 16th century, this historic estate holds the distinction of being one of the original five First Growth châteaux designated in the 1855 Bordeaux Classification.
Jean-Louis Chave, Domaine
Domaine Jean-Louis Chave is a Legendary winery located in the Northern Rhône Valley region of France, renowned for its exceptional Hermitage and Saint-Joseph wines. The estate primarily produces wines from the Syrah grape for its reds and uses blends of Marsanne and Roussanne for its whites. Established in 1481, the domaine has been passed down through the Chave family for generations and is currently under the stewardship of Jean-Louis Chave, representing the 16th generation.
Lafite Rothschild, Chateau
Château Lafite Rothschild is an Iconic producer located in the Pauillac appellation of the Médoc region in Bordeaux, France. Established as one of the five First Growths (Premiers Crus) in the Bordeaux Wine Official Classification of 1855, this iconic vineyard is known for producing one of the world's most coveted and highly regarded red wines.
Lafleur, Chateau
Château Lafleur is a 4.5-hectare Pomerol estate owned by the Guinaudeau family since 1872, producing two wines from their plateau vineyard with equal plantings of Merlot and Cabernet Franc on gravel and clay soils. The family maintains traditional parcel-by-parcel vinification in concrete vats, focusing exclusively on their original historic plot under the direction of Jacques, Sylvie, Baptiste, and Julie Guinaudeau.
Latour, Chateau
Château Latour is an Iconic winery located in the Pauillac appellation of Bordeaux, France. It is one of the five prestigious estates awarded First Growth status in the Bordeaux Wine Official Classification of 1855. Famous for its robust, structured, and age-worthy red wines, Latour primarily utilizes Cabernet Sauvignon, which is a hallmark for the Pauillac region's leading wines.
Leflaive, Domaine
Domaine Leflaive is an Iconic wine producer located in the Burgundy region of France, specifically acclaimed for its exceptional Chardonnay wines originating from the Puligny-Montrachet appellation. Under the stewardship of the Leflaive family since its founding in 1717, the estate has become a standard-bearer for both the quality and the expression of purity in Burgundian white wine. Domaine Leflaive's dedication to crafting profound and age-worthy wines is evident through their meticulous cultivation of some of the most acclaimed Grand Cru and Premier Cru vineyards in Puligny-Montrachet.
Leroy, Maison
Domaine Leroy, located in Burgundy, France, is one of the most Iconic wine estates. Under the visionary leadership of Lalou Bize-Leroy, who took over in 1988, the domaine has risen to iconic status, renowned for crafting some of the most intricate, age-worthy, and highly coveted wines in Burgundy. The vineyards benefit from rich limestone soils, a cool climate, and optimal sunlight, which together foster a unique terroir that meticulously nurtures the growth and development of the grapes.
Louis Roederer, Maison
Maison Louis Roederer, founded in 1776, is one of the last independent and family-run Champagne houses in Reims, France. Known for its flagship Cristal Champagne, a cuvée initially crafted for Tsar Alexander II of Russia, Roederer is a true icon in the industry.
Marchesi Antinori
Marchesi Antinori, a 26-generation family wine business spanning 635 years, operates 2,700 hectares of vineyards across Italy and internationally, producing benchmark wines like Tignanello and Solaia from limestone-rich Tuscan soils and Bordeaux varieties in coastal Bolgheri. Their revolutionary approach—introducing Super Tuscans in 1971 while maintaining traditional methods—combines gravity-flow winemaking with environmental sustainability, cementing their status as pioneers who transformed Italian winemaking while preserving their centuries-old heritage.
Margaux, Chateau
Château Margaux is one of the most Iconic wine estates globally, situated in the Margaux appellation within the Bordeaux region of France. The estate's prominence began to grow significantly in the 16th century with the Lestonnac family, who restructured the estate and vineyards. By the 17th century, Château Margaux’s reputation as a top wine producer was well established. It was classified as one of the original First Growths (Premier Cru) in the Bordeaux Wine Official Classification of 1855, a testament to the consistent quality and excellence of its wines.
Mission Haut-Brion, Chateau La
Château La Mission Haut-Brion is the sister property to the First Growth Château Haut-Brion, sharing ownership under Domaine Clarence Dillon and a close geographical location in the Pessac-Léognan appellation of Bordeaux, France. While it does not share the First Growth status of Haut-Brion, La Mission Haut-Brion is still a Legendary producer that produces world-class red wines primarily from Cabernet Sauvignon, Merlot, and Cabernet Franc.
Mouton Rothschild, Chateau
Located in the Pauillac appellation of the Bordeaux region, Château Mouton Rothschild is one of the most Iconic wine estates globally. Originally classified as a Second Growth in the Bordeaux Wine Official Classification of 1855, Mouton Rothschild was elevated to First Growth status in 1973 after years of persistent lobbying by its owner, Baron Philippe de Rothschild. This historic reclassification marked Mouton Rothschild as the first and only château to achieve an upgrade in the original classification system.
Petrus
Situated in the Pomerol appellation on the right bank of Bordeaux, Château Pétrus is one of the wine world's most Iconic names. Although Pomerol lacks a formal classification system, Pétrus is near universally recognized as an unofficial First Growth estate. The vineyard is planted almost entirely with Merlot, with a very small percentage of Cabernet Franc.
Quintarelli Giuseppe
Quintarelli Giuseppe is an Iconic winery situated in the Veneto region of Italy, specifically in the Valpolicella area. Established in the early 20th century, the estate produces exceptional Amarone, Valpolicella, and other traditional Venetian wines.
Rayas, Chateau
Château Rayas is an Iconic winery located in the Châteauneuf-du-Pape appellation in the Southern Rhône Valley of France. The estate produces high-quality, non-traditional wines predominantly from Grenache that emphasize the freshness and purity of fruit.
Romanee-Conti, Domaine de la
Domaine de la Romanée-Conti in Burgundy is arguably the world's most prestigious wine producer. From their seven Grand Cru vineyards, they craft limited-production wines known for their elegance, longevity, and pure expression of terroir, with their namesake Romanée-Conti vineyard producing one of wine's most coveted bottles.
Salon
Champagne Salon, located in Le Mesnil-sur-Oger in the Côte des Blancs, is an Iconic producer in the Champagne region of France. Founded in the early 20th century by Eugène-Aimé Salon, the house is known for its exceptional Blanc de Blancs champagne, made solely from Chardonnay grapes.
Tart, Clos de
Clos de Tart is a historic Burgundian monopole in Morey-Saint-Denis, producing exclusively Grand Cru Pinot Noir from its 7.53-hectare vineyard of clay-limestone soils across 20 distinct parcels. Operating since 1141 and now under Artemis Domaines ownership, the estate combines traditional methods with organic farming and precise parcel-by-parcel vinification in its medieval-walled site.
Vega Sicilia
Bodegas Vega Sicila is an Iconic winery located in Valbuena de Duero, in the province of Valladolid, within Spain's famed Ribera del Duero region. Founded in 1864 by Eloy Lecanda, it has grown to be one of Spain’s most celebrated and historic wineries, known for producing some of the country's most sought-after and collectible wines.
d'Yquem, Chateau
Château d'Yquem is an Iconic winery located in the Sauternes region of Bordeaux, France, celebrated for producing the most acclaimed sweet wines globally. Their flagship wine, primarily crafted from botrytized Sémillon with a smaller proportion of Sauvignon Blanc grapes, is celebrated for its exceptional complexity, remarkable aging potential, and exquisite balance. This wine's rich palate, coupled with a unique aromatic profile, makes it a benchmark for luxury sweet wines.