BOND
BOND is a Cult winery located in Napa Valley, California. It was established in 1997 by Bill Harlan, who is also known for founding Harlan Estate. Unlike many wineries that focus on a single estate, BOND seeks to express the diversity of Napa Valley's terroirs by producing a portfolio of Gran Cru quality wines from meticulously chosen vineyard sites. Each of the vineyard sites corresponds to a specific Cabernet Sauvignon wine, showcasing the unique characteristics of that locale.
Bachelet-Monnot
Bachelet-Monnot, based in the Côte de Beaune region of Burgundy, has quickly garnered attention for its refined and expressive Chardonnay and Pinot Noir wines. The domain is marked by its modern approach to Burgundian tradition, crafting wines that offer both intensity and finesse.
Badette
Badette is a Saint-Émilion Grand Cru estate that has been gaining attention for its terroir-driven wines that highlight the distinctive qualities of Merlot and Cabernet Franc from their unique location in Bordeaux.
Ballot Millot
Ballot-Millot is a respected producer in Meursault, Burgundy, with a lineage of winemaking that dates back generations. Their Chardonnay is noted for its precision and minerality, reflecting the nuanced soils of their vineyards.
Barmes-Buecher
Barmes-Buecher, situated in the Alsace region, is a notable winery with a reputation for exquisite Riesling, Gewürztraminer, and Pinot Gris wines. Since its inception in 1985, the winery has shown unwavering commitment to biodynamic farming. Merging traditional and innovative winemaking, their wines brilliantly convey the richness and complexity of the Alsace terroir.
Barone Ricasoli
Barone Ricasoli is one of Chianti's historic estates, credited with defining the Chianti Classico blend. Their wines, especially the Castello di Brolio, are benchmarks for the region's Sangiovese.
Barons de Rothschild
Barons de Rothschild, the esteemed name behind many fine wines, extends their winemaking expertise to Champagne, where they produce elegant and refined sparkling wines that carry the Rothschild legacy.
Bartolo Mascarello
Bartolo Mascarello, a legendary winery in the Barolo region of Italy, is known for its traditional, age-worthy expressions of Nebbiolo.
Bass Phillip
Bass Phillip, in the Gippsland region of Victoria, Australia, has developed a cult following for its limited-production, biodynamic Pinot Noir, appreciated for its depth and character.
Batailley
Château Batailley, situated in the Pauillac appellation of Bordeaux, is a prominent Fifth Growth estate. Founded in the 16th century, Batailley is acclaimed for its classic Bordeaux blends made from Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot.
Beau-Sejour Becot
Beau-Séjour Bécot is set in the Saint-Émilion region of Bordeaux, notable for its Merlot-dominant blends that are rich and complex. The château's wines benefit from the limestone plateau, offering depth and aging potential.
Beaucastel
Château de Beaucastel is a prestigious winery situated in the southern Rhône Valley of France. Owned by the renowned Perrin family, the estate has been producing high-quality Châteauneuf-du-Pape wines since the early 20th century. Their flagship wine, Château de Beaucastel Châteauneuf-du-Pape, is acclaimed for its powerful yet refined character and impressive aging potential.
Beauregard
Château Beauregard, situated in the Pomerol region of Bordeaux, is a historic winery renowned for its Merlot-driven wines. With roots tracing back to the 11th century, Beauregard emphasizes the essence of Pomerol through wines that are velvety, round, and complex.
Beausejour
Chateau Beauséjour is a notable Bordeaux producer in the Puisseguin-Saint-Émilion appellation, crafting Merlot and Cabernet Franc blends that are both accessible and reflective of the terroir.
Beausejour Duffau-Lagarrosse
Beausejour Duffau-Lagarrosse, the Saint-Émilion Premier Grand Cru Classé estate, is esteemed for its rich, full-bodied wines that are a testament to the power and finesse of the region's terroir.
Beaux Freres
Located in the Willamette Valley of Oregon, Beaux Freres is a well-regarded winery known for its Pinot Noir wines. Founded in 1986 by Michael Etzel and Robert Parker Jr., the winery focuses on producing wines from Pommard, Wädenswil, and Dijon clones.
Belair-Monange
Château Belair-Monange, situated in Saint-Émilion, Bordeaux, merges the historic vineyards of Château Belair and Château Magdelaine, both Premier Grand Cru Classé estates. Under the stewardship of the Moueix family since 2008, it has rapidly ascended to the pinnacle of Bordeaux wines. The estate is renowned for producing Merlot-dominant blends that are expressive of its exceptional terroir, which includes the famed limestone plateau of Saint-Émilion
Belgrave
Château Belgrave, a distinguished Fifth Growth estate, is situated in the Haut-Médoc appellation of Bordeaux. Founded in the 18th century, Belgrave is renowned for its Bordeaux blends, dominated by Cabernet Sauvignon and Merlot.
Bellevue Mondotte
Bellevue Mondotte, a small, relatively new estate in Saint-Émilion, quickly rose to fame for its concentrated and opulent wines that showcase the Merlot grape's potential in the right hands.
Ben Glaetzer
Ben Glaetzer, a key figure in Barossa Valley, South Australia, represents the region's modern winemaking era, with a range of bold, expressive wines, particularly Shiraz, known for their intensity and craftsmanship.
Benjamin Leroux
Benjamin Leroux is a Burgundian winemaker acclaimed for his individual vineyard bottlings, which express the diversity of Burgundy's terroirs with finesse and complexity.
Benjamin Romeo
Benjamin Romeo, in Spain's Rioja region, crafts modern, high-expression wines, with his Contador often achieving top scores and representing the pinnacle of Rioja's new wave.
Beringer
Beringer, a cornerstone of Napa Valley, California, is one of the region's oldest continuously operating wineries. Known for its wide range of varietals, including flagship Cabernet Sauvignons, Beringer's wines are a benchmark for Californian winemaking.
Berliquet
Berliquet is situated in the hills overlooking Saint-Émilion in Bordeaux, producing wines that are robust and aromatic. As a château with a history of refinement, its vineyards on clay-limestone soil contribute to the terroir-driven character of its blends.
Bernard Dugat-Py
Bernard Dugat-Py is a traditionalist in Gevrey-Chambertin, Burgundy, producing some of the most powerful and long-lived wines in the region, with a focus on low yields and old vines.
Berthaut-Gerbet
Berthaut-Gerbet, a fusion of two Burgundian families, is a rising star with wines that highlight the elegance and vitality of the Côte de Nuits, especially from plots in Fixin, Gevrey-Chambertin, Vosne-Romanée, and even a portion of the Clos Vougeot Grand Cru.
Bevan Cellars
Bevan Cellars, in Napa Valley, California, is known for its small-lot, highly-rated Cabernet Sauvignon and blends that exemplify the richness and innovation of Californian winemaking.
Beychevelle
Château Beychevelle is a historic winery located in the Saint-Julien appellation of Bordeaux. Established in the 16th century, Beychevelle is renowned for producing elegant and well-structured Cabernet Sauvignon and Merlot blends that epitomize the classic Bordeaux style. The wine is known for its ruby-red color, fine structure, and subtle bouquet.
Bibi Graetz
Bibi Graetz has made a name for himself with his Tuscan wines, particularly the Testamatta and Colore labels, which have challenged traditional winemaking norms in the region with their character and quality.
Billecart-Salmon
Billecart-Salmon, established in 1818 in Mareuil-sur-Aÿ, Champagne, stands as one of the oldest continuously family-owned and operated Champagne houses. Renowned for its refined and elegant style derived from a combination of traditional and modern techniques, including cold fermentation and extended aging.
Biondi Santi
Biondi Santi is a Cult winery located in the Montalcino area of Tuscany, Italy. It is known for its pivotal role in the history of Italian winemaking; indeed, the estate is credited with creating the first modern Brunello di Montalcino. Founded by Ferruccio Biondi Santi in the late 19th century, the winery has been instrumental in developing the fame of this wine style. Biondi Santi continues to specialize in high-quality Sangiovese wines, celebrated for their exceptional balance of fruit, structure, and acidity. These wines are distinguished by their capacity for long aging, a hallmark of the Biondi Santi legacy.
Bitouzet Prieur
Bitouzet Prieur, a classic producer in Volnay and Meursault, Burgundy, respects the region's winemaking traditions while crafting Pinot Noir and Chardonnay that speak of their terroir with clarity and elegance.
Bizot
Domaine Bizot is a small, cult-status Burgundy producer located in Vosne-Romanée, Côte de Nuits, known for its minimal interventionist approach to winemaking. Founded by Jean-Yves Bizot, a former professor of oenology, the domaine spans just 3.5 hectares, producing highly sought-after Pinot Noir and Chardonnay in limited quantities.
Bollinger
Bollinger is a prestigious Champagne house located in the village of Aÿ, France. Founded in 1829, the winery is renowned for producing high-quality, full-bodied Champagnes with a distinct house style, characterized by the use of Pinot Noir as the dominant grape variety.
Bonneau
Bonneau, especially Henri Bonneau in Châteauneuf-du-Pape, was known for his artisanal, old-school approach to winemaking, producing some of the appellation's most sought-after and complex wines.
Bonneau du Martray
Domaine Bonneau du Martray is a highly respected winery in the Côte de Beaune region of Burgundy, France. The winery is best known for its Grand Cru Corton-Charlemagne and Corton.
Boris Champy
Boris Champy is a boutique winery in Burgundy that has carved out a reputation for its meticulous organic approach since its re-establishment under this management. The wines, particularly Pinot Noir, are lauded for their purity and terroir expression.
Boroli
Boroli is a Piedmontese producer that brings together modern and traditional winemaking, with a portfolio that includes a notable Barolo, showcasing the Nebbiolo grape's finesse.
Boschkloof (Patatsfontein)
Boschkloof's Patatsfontein, in South Africa, has garnered attention for its expressive Chenin Blanc, part of a movement that is redefining the potential of South African terroirs.
Bosquet des Papes
Bosquet des Papes, anchored in the soils of Châteauneuf-du-Pape since 1860, is a family estate that has been producing robust and spicy Grenache-based blends for generations, reflecting the power and warmth of the Southern Rhône.
Bossi
Bossi, located in Tuscany, is recognized for its commitment to the classic Chianti style, producing Sangiovese-based wines that are structured, aromatic, and true to the heart of the region.
Bouchard Pere et Fils
Founded in 1731, Bouchard Pere et Fils is one of the oldest and most prestigious wineries in Burgundy. With vineyards spanning the renowned Côte d'Or, the estate produces a wide range of exceptional Pinot Noir and Chardonnay wines.
Bournet-Lapostolle
Bournet-Lapostolle, with French roots in Chile's Colchagua Valley, is renowned for bringing Bordeaux expertise to South American terroir, producing wines that blend intense fruit with classic structure.
Boyd-Cantenac
Château Boyd-Cantenac, a prestigious Third Growth estate in the Margaux appellation of Bordeaux, has been producing acclaimed Bordeaux blends since 1754. With a steadfast commitment to reflecting the Margaux terroir, these wines are described as savory and classic, with oaky notes, tobacco, and cedar.
Branaire-Ducru
Located in the Saint-Julien appellation of Bordeaux, Château Branaire-Ducru is a classic Fourth Growth estate. Established in the 17th century, Branaire-Ducru is known for its expressive Bordeaux blends, drawing primarily on Cabernet Sauvignon and Merlot.
Brane-Cantenac
Château Brane-Cantenac, a prominent Second Growth estate in the Margaux appellation of Bordeaux, has been crafting exceptional Bordeaux blends since the 18th century.
Branon
Château Branon, in Pessac-Léognan, Bordeaux, is a boutique estate that has been restored to prominence, producing small quantities of deeply flavored and complex wines that reflect the gravelly soils of the region.
Brokenwood
Brokenwood, situated in Australia's Hunter Valley, is famed for its Semillon and Shiraz, wines that speak to the unique climate and terroir of one of Australia's oldest and most distinguished wine regions.
Brovia
Brovia, a traditional producer in the Piedmont region of Italy, crafts Barolo that is a testament to the power and elegance of Nebbiolo, with each vineyard expression showcasing the subtleties of its terroir.
Bruno Clair
Bruno Clair is a respected Burgundy winemaker with vineyards in the Côte de Nuits and Côte de Beaune regions. The winery produces a variety of wines, including notable Pinot Noir and Chardonnay expressions.
Bruno Colin
Bruno Colin, from a family of esteemed winemakers in Burgundy, continues the tradition with Chardonnay from Chassagne-Montrachet that balances richness with finesse.
Bruno Giacosa
Located in Neive within the Piedmont region of Italy, Bruno Giacosa Winery is an Italian Icon known for crafting exceptional Barolo and Barbaresco wines. With a family history deeply rooted in winemaking, Bruno Giacosa began influencing the wine industry well before formalizing his namesake label, which emerged more prominently in estate bottling during the latter part of the 20th century. Known for their intricate complexity, intense aromatics, and robust texture, Giacosa's wines exemplify the very best qualities of traditional Nebbiolo-based wines, acclaimed for their impressive structure and potential for aging.
Bruno Lorenzon
Bruno Lorenzon's approach in Mercurey, Burgundy, results in Pinot Noir and Chardonnay with remarkable concentration and structure, reflective of meticulous vineyard management.
Bruno Rocca
Bruno Rocca, in Barbaresco, Piedmont, stands out for Nebbiolo that captures the spirit of the Langhe hills, with wines known for their depth, complexity, and longevity.
Bryant
Bryant Family Vineyard, located in Napa Valley, California, is a Cult winery that specializes in world-class Cabernet Sauvignon. Located on Pritchard Hill, the vineyard benefits from a unique terroir that contributes to the distinctiveness of its wines. Known for its limited-production, Bryant Family Vineyard has indeed established a reputation for producing some of the most highly sought-after wines in the region, crafted with meticulous attention to quality and detail.
Buisson-Charles
Buisson-Charles, a family-run estate in Meursault, has a reputation for producing Chardonnay that is both powerful and elegant, with an ability to age gracefully due to the old vines and careful winemaking.