Pierrick Bouley
Summary
Domaine Pierrick Bouley is a family-owned estate in Volnay producing primarily Pinot Noir from premier cru and village-level vineyards across Volnay and Pommard, where limestone-clay soils contribute to their wines' distinctive expressions. Since taking over from his father around 2012-2014, Pierrick has thoughtfully balanced traditional Burgundian winemaking with more sustainable vineyard practices, bringing fresh perspective while honoring the family's deep connection to these historic terroirs.
Heritage & Leadership
Domaine Pierrick Bouley is a family-owned wine estate based in Volnay, in Burgundy's Côte de Beaune. The Bouley family has been making wine in Volnay for several generations, with Pierrick Bouley representing the current generation at the helm. Around 2012-2014, Pierrick took over winemaking and management responsibilities from his father, Jean-Marc Bouley. Prior to this transition, the estate operated under the name Domaine Jean-Marc Bouley, reflecting the family's tradition of naming the domaine after the current proprietor.
The transition from father to son marked a significant point in the domaine's history, maintaining the family's deep-rooted connection to Volnay's terroir while bringing fresh perspective to the estate's operations. Pierrick now serves as both owner and winemaker, continuing the Bouley family's winemaking legacy in this storied part of Burgundy.
Vineyards & Wines
Domaine Pierrick Bouley's vineyard holdings are centered in Volnay, with additional parcels in the neighboring appellation of Pommard. The estate's vineyard holdings are centered in Volnay, though the precise total hectarage would require further verification. Their holdings include parcels in several Volnay premier crus, though the specific vineyard sites would require further verification.
The domaine focuses primarily on Pinot Noir production, in keeping with the red wine tradition of the Côte de Beaune. Their portfolio includes both village-level and premier cru bottlings from Volnay and Pommard. The wines from these two appellations showcase their distinctive terroir characteristics: Volnay wines display the appellation's signature elegance and finesse, while the Pommard offerings exhibit the more structured, powerful profile typical of this neighboring commune.
Philosophy & Practice
The winemaking approach at Domaine Pierrick Bouley balances traditional Burgundian methods with thoughtful adaptations. Since taking the reins, Pierrick has been associated with implementing more sustainable practices in vineyard management, though specific details of these initiatives are not documented.
In the cellar, the domaine employs traditional Burgundian winemaking techniques. Their approach to oak aging follows regional patterns, with judicious use of French oak barrels that varies by wine level and vintage, allowing the terroir characteristics to remain prominent while gaining complexity from barrel aging.
The winemaking philosophy appears to respect the classic expressions of Volnay and Pommard while ensuring the wines clearly reflect their specific vineyard origins and the distinctive character of each vintage.