Louis Remy, Domaine
Summary
Domaine Louis Remy was a family-owned Burgundian estate in Morey-Saint-Denis with significant Grand Cru and Premier Cru holdings across the Côte de Nuits, producing exclusively Pinot Noir wines from the region's limestone and clay soils. The domaine maintained traditional Burgundian winemaking practices throughout its history, emphasizing vineyard-specific expression until its 2014 acquisition by François Feuillet, when it was renamed Domaine Feuillet.
Heritage & Leadership
Domaine Louis Remy operated as a family-owned estate in Morey-Saint-Denis, Burgundy, with the Remy family maintaining ownership through multiple generations. The domaine's history in the Côte de Nuits represents part of the traditional winemaking fabric of the region. A significant transition occurred in 2014 when the domaine was acquired by François Feuillet, marking the end of family ownership. Following this acquisition, the property was renamed Domaine Feuillet, with winemaker Philippe Charlopin brought in as a consultant to guide the winemaking direction during the transition period. This change of ownership reflects the ongoing evolution of property holdings in Burgundy, where family domaines occasionally transfer to new stewardship.
Vineyards & Wines
Domaine Louis Remy's vineyard holdings centered in the communes of Morey-Saint-Denis, Gevrey-Chambertin, and Chambolle-Musigny in the Côte de Nuits. The domaine's portfolio included parcels in the Grand Cru vineyards of Clos de la Roche and Latricières-Chambertin, complemented by Premier Cru holdings in both Morey-Saint-Denis and Gevrey-Chambertin. These vineyards, situated on the middle and upper slopes of the Côte, benefit from the classic limestone and clay soils that define Burgundy's terroir. The domaine focused primarily on Pinot Noir production, creating wines that expressed the distinctive characteristics of these appellations. The Grand Cru vineyards, particularly Clos de la Roche, represent some of the most respected terroir in the Côte de Nuits, known for producing structured, age-worthy wines.
Philosophy & Practice
During its operation as Domaine Louis Remy, the estate followed traditional Burgundian winemaking approaches consistent with the region's heritage. The domaine's work reflected the typical focus on vineyard-specific expression that characterizes Burgundy's winemaking culture. Following the 2014 transition to Domaine Feuillet, the new ownership has continued to maintain the vineyards' potential while potentially implementing their own adjustments to vineyard management and cellar practices. The involvement of consultant Philippe Charlopin suggests attention to quality and a respect for traditional methods while potentially introducing contemporary refinements. The domaine's wines continue to be part of Burgundy's fine wine landscape, with the terroir remaining constant despite the change in ownership.