Jasmin
Summary
Domaine Jasmin is a multi-generational family estate in Côte-Rôtie led by Patrick Jasmin, cultivating Syrah with small additions of Viognier across multiple parcels on steep, schist-dominant slopes throughout the Northern Rhône appellation. Their winemaking adheres to traditional methods with hand-harvesting, temperature-controlled fermentation, and oak barrel aging to produce elegant, terroir-driven wines that faithfully express the authentic character of Côte-Rôtie rather than following modern trends.
Heritage & Leadership
Domaine Jasmin stands as one of the established family estates in Côte-Rôtie in the Northern Rhône Valley. The domaine has been under the stewardship of the Jasmin family for multiple generations, with Patrick Jasmin currently at the helm of the estate's operations. Patrick took over management from his father Robert Jasmin, continuing the family's winemaking tradition in this prestigious appellation.
Vineyards & Wines
Domaine Jasmin's vineyards are situated within the Côte-Rôtie appellation, spread across multiple parcels that capture the diverse terroir of the region. The estate works primarily with Syrah, the signature grape variety of Côte-Rôtie, with small additions of Viognier as permitted by appellation regulations. The vineyards are planted on the characteristic steep slopes of Côte-Rôtie, featuring the schist soils that define this northern Rhône appellation. The domaine produces a classic Côte-Rôtie that reflects the traditional style of the region.
Philosophy & Practice
The winemaking approach at Domaine Jasmin adheres to traditional methods that have defined Côte-Rôtie production for generations. The estate practices careful hand-harvesting necessitated by the steep vineyard slopes. In the cellar, fermentation takes place in temperature-controlled tanks, followed by aging in oak barrels to develop complexity while preserving the distinctive character of their terroir. The domaine's philosophy centers on expressing the authentic character of Côte-Rôtie through minimal intervention practices that allow the vineyard sites to speak through the wines.