Alvina Pernot
Summary
Alvina Pernot, daughter of Paul Pernot, launched her domaine in 2018 in Puligny-Montrachet, where she and husband Philippe Ahrens craft Chardonnay exclusively from family vineyards across Puligny-Montrachet and Meursault, including parcels in Bâtard-Montrachet Grand Cru. The domaine blends next-generation energy with traditional Burgundian expertise through its focused production model, utilizing temperature-controlled fermentation to maintain precision throughout their small-scale vinification process.
Heritage & Leadership
Alvina Pernot established her eponymous domaine in 2018 in Puligny-Montrachet, alongside her husband Philippe Ahrens. As the daughter of Paul Pernot, she brings direct connection to one of Puligny-Montrachet's established winemaking families. The domaine represents a new generation in Burgundian wine production while maintaining strong ties to traditional regional expertise.
Vineyards & Wines
The domaine produces white wines exclusively from Chardonnay, sourcing grapes from family vineyards across Puligny-Montrachet and Meursault. Their portfolio includes village-level wines from these communes, alongside holdings in the Bâtard-Montrachet Grand Cru vineyard.
Philosophy & Practice
The domaine maintains a focused production model centered on traditional Burgundian winemaking methods. Their technical approach includes temperature-controlled fermentation, allowing precise management of the winemaking process. The small-scale production enables attention to detail at each stage of vinification.