Domaine Fourrier, known for Gevrey-Chambertin in Burgundy, practices a non-interventionist approach to produce Pinot Noir that is prized for its clarity, elegance, and aging potential.

Domaine Fourrier is a fourth-generation family estate in Gevrey-Chambertin managing 9 hectares of predominantly old-vine Pinot Noir vineyards across limestone and clay soils of the Côte de Nuits, producing approximately 30,000 bottles annually. Under Jean-Marie Fourrier's leadership since 1994, the domaine crafts wines of exceptional purity through gentle extraction techniques, indigenous yeast fermentation, and the distinctive retention of the final grape from each cluster during destemming to enhance structure and aging potential.

Fourrier

Cannubbio Barolo, 2007

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