Domenico Clerico is a celebrated Barolo producer known for modern-style wines that still respect the Nebbiolo grape's traditional expression, producing some of Piedmont's most powerful wines.

Domenico Clerico operates a 21-hectare estate in Monforte d'Alba, producing primarily Nebbiolo-based wines from prestigious crus including Pajana, Ginestra, Mosconi, and Bussia, where south and southwest-facing vineyards sit at 400-450 meters elevation. The estate combines traditional and modern approaches, fermenting with indigenous yeasts for extended 20-30 day macerations before aging their single-vineyard Barolos in French oak barriques for 24-30 months.

Domenico Clerico

Ciabot Mentin Barolo, 2007

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