Renieri, set in Tuscany's Montalcino area, produces Brunello known for its combination of power and elegance, reflecting the estate's high-altitude vineyards.

Renieri is a 128-hectare estate in southern Montalcino where owner Marco Bacci cultivates 30 hectares of predominantly Sangiovese vineyards on galestro and limestone soils at 320-420 meters elevation, producing Brunello di Montalcino DOCG and complementary international varietals. Their winemaking balances traditional Montalcino methods with modern precision techniques, featuring hand harvesting, temperature-controlled fermentation, and thoughtful oak aging that honors DOCG regulations while maximizing the expression of their distinctive southern terroir.

Renieri

Brunello di Montalcino, 2015

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