Cristom Vineyards is a family-owned winery in Oregon's Eola-Amity Hills producing 17,000 cases annually, primarily focused on estate Pinot Noir from 58.4 acres of volcanic and marine sedimentary soils that benefit from Pacific breezes through the Van Duzer Corridor. Their winemaking philosophy embraces traditional Burgundian methods including significant whole-cluster fermentation, native yeast fermentations, and manual punch-downs, with longtime winemaker Steve Doerner maintaining consistent quality since the winery's 1992 founding.

Cristom

Vieilles Vignes Chateauneuf-du-Pape, 2004

Available Now

Additional Information