Mas de Boislauzon is a family-owned estate in the Rhône Valley, operated by the Chaussy family since the 1930s across 10 hectares in Châteauneuf-du-Pape and additional Côtes du Rhône parcels, producing primarily Grenache-based blends from vineyards marked by heat-regulating galets roulés. Their winemaking philosophy balances tradition with quality through hand harvesting, selective destemming, temperature-controlled fermentation, and extended aging in large oak foudres, reflecting their commitment to authentic terroir expression through minimal intervention.

Boislauzon

Quet Chateauneuf-du-Pape, 2000

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