Giuseppe Mascarello e Figlio is a well-respected name in Barolo, especially known for the Monprivato vineyard, producing wines that are a benchmark for traditional Nebbiolo.

Giuseppe Mascarello e Figlio, a fourth-generation family estate founded in 1881, produces Barolo from their 6-hectare Monprivato monopole vineyard in Castiglione Falletto, where limestone-rich marl soils and southwest exposure define the terroir. The estate maintains strictly traditional methods, employing extended maceration in concrete tanks followed by lengthy aging in large Slavonian oak casks.

Giuseppe Mascarello e Figlio

Barolo, 1985

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