Vilmart & Cie, a family-owned Champagne producer since the late 19th century, has earned a reputation for its 'grower champagne' that rivals the bigger houses, with a focus on crafting wines that reflect the terroir of Rilly-la-Montagne.

Vilmart & Cie is a five-generation family-owned grower Champagne producer operating across 11 hectares of Premier Cru vineyards in Rilly-la-Montagne and Villers-Allerand, focusing on Chardonnay-dominant blends from chalky, clay-limestone soils of the Montagne de Reims. Their distinctive approach combines barrel fermentation without malolactic conversion, extended lees aging, and sustainable viticulture practices established since the 1980s, creating wines that honor traditional methods while expressing the authentic character of their Premier Cru terroir.

Vilmart & Cie

Coeur de Cuvee Premier Cru, 2006

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