Rossignol-Trapet, from Gevrey-Chambertin in Burgundy, combines centuries of winemaking tradition with biodynamic practices. Known for their Premier and Grand Cru classified Pinot Noir, the wines showcase the distinct minerality and finesse of the region's limestone-rich soils. Since uniting in 1990, the families have focused on producing expressive wines true to their prestigious terroir.

Domaine Rossignol-Trapet is a fifth-generation family estate in Gevrey-Chambertin with 14 hectares of limestone-clay vineyards, including prestigious Grand Cru parcels, dedicated exclusively to Pinot Noir production. The brothers employ traditional Burgundian methods including hand harvesting, native yeast fermentations, and judicious oak aging, while their commitment to biodynamic viticulture since 2004 reflects their balanced approach to honoring heritage while ensuring sustainability.

Rossignol-Trapet

Premier Cru Volnay, 2005

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