Maison Joseph Faiveley is a major négociant in Burgundy, with extensive vineyard holdings that allow them to produce a wide array of wines, from regional to Grand Cru, noted for their quality and expression of Burgundian terroir.

Domaine Joseph Faiveley is a seventh-generation family estate established in 1825, operating 120 hectares across Burgundy's Côte de Nuits, Côte de Beaune, and Côte Chalonnaise, producing primarily Pinot Noir and Chardonnay from limestone-clay soils including seven Grand Cru vineyards. Their winemaking balances tradition and innovation, employing custom wooden presses alongside a modern gravity-flow facility, with meticulous oak aging protocols tailored to each wine's classification level to preserve the distinctive minerality and structure of their terroirs.

Joseph Faiveley

Grand Cru Chambertin, 2013

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